Rajat Parr Interviews Ted Lemon of Littorai By Indy Staff Tue Apr 03, 2012 | 12:29pm Share this:Click to share on Facebook (Opens in new window)Click to share on X (Opens in new window)Click to email a link to a friend (Opens in new window)Click to print (Opens in new window) The acclaimed sommelier and Santa Barbara County winemaker gets to the bottom of the wine business.
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