Chef James Sly Passes Away
Santa Barbara’s restaurant community is remembering the owner of Sly’s in Carpinteria, and former chef of Lucky’s and El Encanto.
Santa Barbara’s restaurant community is remembering the owner of Sly’s in Carpinteria, and former chef of Lucky’s and El Encanto.
Frank Goad was an artist of brutal honesty on canvas and in audio who influenced generations of Santa Barbarans.
Mixologist Nick Priedite Wins Visit Santa Barbara’s Third Annual Cocktail Contest.
The Lees are up to great omakase things in the Montecito Inn.
Chef Pink takes the Solvang spot to new heights.
Goodland Hotel serving nonalcoholic beverages for Cinco No Drinko on May 5.
Four Seasons Resort’s Wednesday Chef’s Table is both intimate and delicious.
The Los Alamos favorite comes to Farmer Boy for one night.