- The Santa Barbara Independent

Food By Riley Burke | Fri Jun 07, 2024 | 1:10pm

Authentic New York Bagels — in Isla Vista

Owner and operator of Yetz’s Bagels, Daniel Dunietz, says his store was years in the making.

The Cannabis Corner By Matt Kettmann | Wed Nov 09, 2022 | 4:25pm

Katherine Knowlton’s Happy Chance provides a low-dose, natural alternative to gummies.

Food By Matt Kettmann | Wed May 15, 2024 | 9:00pm

Santa Barbara’s Chef Guidance Moon is combining Southern comforts with Japanese
techniques.

Food & Drink By Matt Kettmann | Sat Dec 28, 2019 | 9:03am

Food and drink and more highlights by our senior editor.

Food By Matt Kettmann | Tue Apr 30, 2019 | 4:55pm

Dulcie Sinn’s Cha Cha Cooking Club educates in Lompoc.

Eat This By Doobie Newbie | Thu Jun 14, 2018 | 12:00am

Great flavors and manageable dosing in these edible cannabis candies.

Food By Matt Kettmann | Thu May 17, 2018 | 12:00am

Epicurean S.B. invites Chef Luke Reyes to open minds and wow palates.

Food By Kelsey Brugger | Thu Mar 08, 2018 | 12:00am

Scott Palmer and Kristi Knoblich blend chocolate and cannabis for therapeutic effects.

Food By Matt Kettmann | Tue Aug 07, 2018 | 12:36pm

Chef Will Hanko runs Norman Restaurant atop a prominent Los Alamos hill.

Food By Matt Kettmann | Thu Mar 22, 2018 | 12:00am

Pete’s Living Greens builds a hydroponic empire of healthy leaves under acres of greenhouse.