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Food Features

Giving Back in the Giving Season

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Stolpman Vineyards’ La Cuadrilla Project thanks vineyard workers with winemaking. Read story.

By Laura Sanchez

Swallowing Us Whole

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Whole Foods comes to Santa Barbara. Read story.

By George Yatchisin

An Epicurean Epiphany

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The surprisingly sensational joys of pairing wine with chocolate. Read story.

By Laura Sanchez

Holy Food!

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The city of Santa Barbara and an Indy reporter encounter Whole Foods for the first time. Read story.

By Drew Mackie

Food & Drink

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Where There’s a Dill, There’s a Way

After great success downtown, Three Pickles comes to Goleta. Read story.

By George Yatchisin
Wednesday, November 4, 2009
Foodie News

A Closer Look at Whodidily

Mom-and-Pop shop taking Montecito by storm to be featured on Food Network’s Cupcake Wars in December. Read story.

By Sarah Martin

Chocolate de Vine

Wine and chocolate abound at the S.B. Rape Crisis Center’s fundraiser. Read story.

By Indy Staff

Chocolate for Fun and Fundraising

Santa Barbara Rape Crisis Center hosts third annual Chocolate de Vine on November 7. Read story.

Raise Dough for Organic Soup Kitchen

November 7 event at Yoga Soup to benefit healthy Thanksgiving dinner for those in need. Read story.

By George Yatchisin
Wine & Spirits

Giving Back in the Giving Season

Stolpman Vineyards’ La Cuadrilla Project thanks vineyard workers with winemaking. Read story.

By Laura Sanchez

Santa Barbara Beer Festival 2009 a Smash

Great regional beers, sausage, more great regional beers, and a costume contest. Read story.

By Catherine R. Crow

Wine, Food, and a Beautiful Hillside

The Santa Barbara Vintners’ Association Celebrates Harvest Season Read story.

By Laura Sanchez

Technology and Tasting Converge in Buellton

Eating, drinking, buying, and making wine at Terravant. Read story.

By Lauren VanMullem
Restaurant Soup

Your Choice

A look at this spot of Thai specialties on upper State Street. Read story.

By Joanie Hudson

Whodidily

Inside Coast Village Road’s “whimsical fairyland of sugared treats.” Read story.

By Joanie Hudson

Uncle Chen Restaurant

Inside Carpinteria’s spot for traditional, elaborate, and delicate Chinese specialties. Read story.

By Joanie Hudson

Tre Lune

A peek at this spot for upscale Italian cuisine in Montecito’s Lower ... Read story.

By Joanie Hudson

Spiritland Bistro

A look at this place for global organic, vegan, and raw cuisine ... Read story.

By Joanie Hudson

Patrick’s Side Street Café

A peek inside this culinary mecca in the heart of Los Olivos. Read story.

By Joanie Hudson

Oaxaca Fresh

A look at this specialty Mexican restaurant in Carpinteria where mole is ... Read story.

By Joanie Hudson

NorthStar Coffee

Inside a coffee house that’s home to an eclectic combo of drinks, ... Read story.

By Joanie Hudson

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