Caroline brings over a decade of experience in hospitality management with her to Canary, working at a number of renowned boutique hotels including, Hotel Palomar Los Angeles, Viceroy Santa Monica, Chamberlain West Hollywood, Avalon Hotel in Beverly Hills, and most recently, Kimpton’s Hotel La Jolla, where she oversaw the seaside hotel’s 110 guestroom operations, led business development initiatives, employee training and guest relations, while also facilitating the hotel’s extensive renovation and rebranding.

Caroline began her hospitality career in food & beverage and quickly progressed to managerial and training capacities at such prestigious establishments as the Palm Restaurant and Disney’s Grand Californian Hotel. Through her personal journey in the hospitality space, Caroline has found great passion in creating memorable experiences for her guests and forming meaningful connections with those that visit Kimpton. Caroline holds a bachelor’s degree in fine arts from New York University.

For more information about Kimpton’s Canary Hotel, please visit click here.

ABOUT KIMPTON’S CANARY HOTEL

Close to Santa Barbara’s best beachside attractions, the Canary Santa Barbara welcomes you with suites and guestrooms that balance Old World comfort and sophistication with Kimpton’s signature style, service, and amenities. Canary Hotel is located at 31 West Carrillo Street in Santa Barbara. To make a reservation, call toll-free 1-877-468-3515 or (805) 884-0300. Visit www.canarysantabarbara.com.

ABOUT KIMPTON HOTELS & RESTAURANTS

San Francisco-based Kimpton Hotels & Restaurants, a collection of boutique hotels and chef-driven restaurants in the US, is an acknowledged industry pioneer and was the first to bring the boutique hotel concept to America. In 1981 Bill Kimpton founded the company that today is well-known for making travelers feel welcomed and comfortable while away from home through authentic and unscripted customer care, stylish ambience and embodying a certain playfulness in its approach to programs and amenities. Adjacent to the hotels are locally-loved, top-rated, Kimpton restaurants. Kimpton leads the hospitality industry in ecological practices through its innovative EarthCare program that spans all hotels and restaurants. Market Metrix, a recognized authority and leader in feedback solutions, consistently ranks Kimpton above other hotel companies in luxury and upper upscale segments for customer satisfaction. Privately held Kimpton was recognized by Fortune Magazine as a Best Company to Work for in 2012. The company operates more than 50 hotels and more than 50 restaurants in 24 cities. For more information visit click here or call 1-800-KIMPTON.

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