Enjoy five different cheeses, all infused with the oh-so-elusive (and yet, somehow, increasingly ubiquitous) truffle, at C’est Cheese’s (825 Santa Barbara St.) Truffle Cheese Tasting. Monday March 5th at 6 and 7:30pm. $22 with wine; $18 without. Call 965-0318.
Paul Wellman (file)
C’est Cheese owners Michael and Kathryn Graham